2022 Agenda
Kevin Hack, Global Vice President, Food Ingredients, Foodology by Univar Solutions
Rob McRae, Vice President of Transportation, Univar Solutions
& Lowers Operational Costs of Conveyor Systems
Brent Wesler, Director, Sales, CDS Visual, a Dover company
Amol Mate, SVP, Business Development, Altizon
Chains Through an Innovative Methodology
Sponsored by
Catch of the Day
Sponsored by
Aleisha Jaeger, Director of Project Engineering, Kerry Group
Christina O’Keefe, Director of Sustainability, Kerry Group
Plant Based Proteins in Food Manufacturing
Sharon Nowak, Global Business Development Manager, Food and Pharma, Coperion
John Sheehy, Global Key Account Manager, Plant Based Foods, Coperion
Ensure Full-Facility Operational Resiliency
Matt Maiers, Global Account Director, Enchanted Rock
Scott Sechler, Owner, Bell & Evans
Michael Bracrella, Chief Operating Officer, Bell & Evans
Rob Haas, Chief Supply Chain Officer, EverGrain Ingredients
Christie Lagally, Founder & CEO, Rebellyous Foods
Dan Stauft, Director, Operational Technology, SugarCreek
Ayeshah Abuelhiga, Founder & CEO, Mason Dixie Foods
Apollo Nguyen, Interim CEO, Van’s Kitchen
Samara Heaggans, Corporate Director, Process & Product Development, Do Good Foods
Ayeshah Abuelhiga, Founder & CEO, Mason Dixie Foods
Farrah Sibai, President and Co-Founder, Afia
Stephanie Lind, Founder, Chief Strategy Officer, Elohi Strategic Advisors